Sat 24th Oct, 2020
Seasalt and Friends
Eat, drink, and shop! Support your local artisan producers at our laidback seaside bazaar, filled with a range of fresh goods and local produce for you to simply explore or also enjoy in a lunch menu specially crafted by Chef Vivian.
Eat and Meet with Your Local Artisan Producers:
Local Parts by Locavore
Meet Ray and Eelke, who source only high-quality, healthy, local meat of animals raised cruelty-free and organic in Indonesia. They will be delighted to showcase their charcuterie craft in a selection of fine cut meats including organic beef, pork, chicken, duck and lamb.
Using farm-fresh ingredients, Rosalie Cheese produces natural Indonesian specialty cheese with a unique local flavour twist to suit both local and international tastes. This local artisan team, consisting of unskilled women turned professional cheesemakers, supports a number of dairy farmers across both Java and Bali.
With its underlying mission to improve the sustainability of the cocoa farming sector and enrich the lives of Indonesian cocoa farmers, Krakakoa produces exceptional organic cocoa beans with the unique flavours and seductive aromas of Indonesia. Indulge and support its commitment to quality and artisanal craftsmanship with us!
Kura Kura Beer
When you think of fresh local beer, think Kura Kura. Brewed right here in the idyllic cooler region of the island, Kura Kura sources the highest quality ingredients to produce their own locally crafted flavoursome beer. Working alongside neighbouring villages, Kura Kura provides job opportunities for the locals within the brewery and donates spent grain to nearby local farms.
Bridging Indonesia’s evolving agricultural potential and the market, Sababay collaborates closely with local grape farmers, winemakers, wine experts and distributors to craft innovative premium local wine of international standards. Based in Gianyar, the winery invites you to indulge in more than just a sip of Indonesia’s artisan spirit.
BRAUD Artisan Bakery
Starting out as a small business in 2014 producing exceptional quality and authentic artisan sourdough, Braud has gone on to successfully establish themselves as a wholesale company catering to hundreds of establishments in Bali. Continuing to expand, Braud recently opened their own café space, baking fresh goods every morning.
Since opening its doors in 2013, Tanamera Coffee has been working closely with farmers across Indonesia to source the finest and most delicious Indonesian Arabica beans. Tanamera is committed to making the distinctive characteristics and flavours of Indonesian Arabica beans accessible, appreciated and easy to enjoy by coffee connoisseurs.
As part of the efforts in sustainability and responsibility to the environment, please bring your own shopping bag!
For more information, please contact:
email@example.com or WA +62 811 3811 8899.