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Shima Teppanyaki & Shabu Shabu


After careful consideration of the threats from the CAOV-19 virus to our staff and our customers we have closed Shima for the time being and will re-open when Indonesian Health and Government authorities deem it is safe to do so.

Shima provides guests with the ultimate Japanese Cuisine specialising in Teppanyaki; with Shabu Shabu; Sushi/Sashimi and Tempura dining using highest quality ingredients prepared by internationally trained chefs.

Shima serves premium quality imported Australian beef, Wagyu beef, locally caught fish delivered fresh daily and local, grown vegetables alongside an extensive list of imported wines and delicious cocktails. At Shima, we understand and appreciate the authentic Japanese cooking known as Teppanyaki, creating tasty dishes from the finest and freshest ingredients.

Our experienced chefs have mastered the art of entertaining guests through skilled moves and tricks while simultaneously delivering mouthwatering food, cooked to perfection. Teppanyaki is a healthy style of Japanese cooking that places great emphasis on quality. 

Our guests are given the choice of Teppanyaki; Shabu Shabu Sushi/Sashimi or Tempura from 12.00 to 15.00 & 18.00 to 23.00 hours. For those in the mood for Shabu Shabu, Shima features comfortable sitting to enjoy the traditional hot pot style cuisine.

At Shima, we place great importance on delivering the highest quality ingredients, prepared to the best flavouring at reasonable prices. We are eager to bring people together for fun and authentic Japanese cuisine with our own modern twist. Shima caters to everyone and strives to bring the best dining experience to its guests.

Opening 16th July 2020 hours will be 5:30 PM - 10:30 PM through Sunday

+62 (0) 361-738 582

Petitenget Street No.5E, Kerobokan Kelod, North Kuta, Badung , Bali 80361

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