A new level of exceptional. From the team behind Merah Putih Restaurant, Sangsaka is a casual 40 seat modern Indonesian restaurant with counter top kitchen.
Using a wide range of traditional flavours from woods such as coffee, clove, rambutan and coconut husk, executive chef Kieran Morland has created Sangsaka, a 40-seater Indonesian restaurant in the heart of Bali's Kerobokan area.
Open Everyday 6:00 PM - 11:00 PM
+62 (0) 812-3695-9895
Jalan Pangkung Sari No. 100, Kerobokan, North Kuta, Badung, Bali 80361, Indonesia