Bejana, Indonesian Restaurant at The Ritz-Carlton, Bali
Bejana is the luxury resort signature Indonesian restaurant. Named for the Indonesian word that describes a traditional culinary vessel, Bejana presents a unique mix of five-star flair and relaxed sophistication. Destined to become one of the region top culinary offerings, Bejana features an elegant selection of indoor and outdoor seating featuring dramatic views of the resort and the Indian Ocean.
Located on the upper-cliff, the Nusa Dua restaurant welcomes both in-house and visiting guest for dinner. Home to the innovative Culinary Cave, a dynamic gourmet learning center, private cooking classes allow guests to experience the rich heritage of Indonesian cooking through hands-on instruction from one of Bejana professional chefs.
With a capacity for up to 120 guests, Bejana is a fine choice for intimate celebrations or private dinners that include your inner circle.